The National Association of Cider Makers (NACM) promotes the cider and perry industry in the UK.
It represents both larger producers and many hundreds of smaller scale cider makers.
Getting customers safely back into Scotland’s pubs, bars and restaurants is behind a new campaign by the Scottish Alcohol Industry Partnership.
A seasonal blend of apples that will be released in parcels in the year following each harvest, Table Cider is cast in the mould of table wine.
It was two years in the making, but now Thatchers Zero, the Somerset cider maker’s first alcohol-free cider, has been named Best No and Low Cider in the UK by industry magazine Imbibe.